Item Name | Price | |
---|---|---|
Round Steak | $10.00 | |
Chuck Roasts | $24.00 | |
Rump Roast | $27.00 | |
Arm Roast | $24.00 | |
Brisket | $20.00 | |
Prime Rib | $7.00 | |
Heart | $12.00 | |
Tounge | $5.00 | |
Liver | $10.00 | |
Whole Beef (Local Pickup Only) | $3,900.00 | |
1/2 Beef (Local Pickup Only) | $2,100.00 | |
1/4 Beef (Local Pickup Only) | $1,100.00 |